@Generations of Flavour organises authentic Malaga Culinary Tour inspired by traditional flavours passed down through generations.
Think visiting iconic local Market with regional produce ( historiclly from 14th century), but don't just visit it - get to know andalusian produce and their producers, understand the flavours and spanish food passion, the local ingredients, spices what transform the dish into local tradition. History of the market and elevated flavours through the time.
At the market you will taste the local produce and listen the traditional food stories, what locals buy, how they cook and elevate the flavours.
Tasting of local produce & traditional tapas.
Next stop: Antique Churro place with homemade chocolate. authentic, family-run business from 19th -century recreating old recipe of spanish delicaticy. You will eat tejeringos - churros with chocolate and listen stories how they are made and why they made through the spanish history. Learn the type of coffess what they serve only in Malaga.
Next stop: Wine bodega from 19th century. Try the most iconic Malaga's wine served from antique wine barrels. Listen about the history of Malaga's wine and the wine preferences of spanish royality. ( If you travel with kids: children are allowed in bodega and will be served non-alcoholic grape juice)
Next stop: Antique sweet spots - traditional pastries of Malaga
Next stop: How they make spansh iconic sweets - Turron and vintage ice-cream shop with turron flavour and sweet-wine flavour ( flavours inspired and served since 19th century)
This trip is not only visiting culinary spots, but to really iunderstand flavours and heritage behind the culture. Live for a day like locals.
From love to food passed through generations, from mothers and grandmothers sharing their recipes and authentic stories - that's what this flavourful journey is about.
If you have any questions you can always contact me directly on our instagram @generationsofflavour or reach business whatssap 0034 682 897 980