Colección

Culinary Workshops

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Set on our historic working farm, this culinary event series invites guests to explore seasonal cooking, artisan techniques, and shared meals that celebrate the connection between food, land, and community.

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  • Wood Fired Pizza Workshop - with local and sustainable ingredients primary image

    Wood Fired Pizza Workshop - with local and sustainable ingredients

    Sat, Aug 1, 11:00 AM

    From 0,00 $

  • Father's Day Butchery Workshop: Sausage & Bacon At Home primary image

    Father's Day Butchery Workshop: Sausage & Bacon At Home

    Sun, Jun 21, 1:00 PM

    From 0,00 $

  • Wood-Fired Mediterranean Spring  Feast with Chef Nicco Muratore primary image

    Wood-Fired Mediterranean Spring Feast with Chef Nicco Muratore

    Sun, May 31, 11:00 AM

    From 0,00 $

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Organizador de Culinary Workshops
Carnation Farms is a vibrant, community-based hub for regenerative food and agriculture. With a rich legacy dating back to 1908 and a renewed focus on sustainable practices, we connect people to their food, educate through hands-on programs, and create memorable experiences in our stunning historic setting. For over a century, we have cultivated a thriving ecosystem of people, nature, and regenerative farming practices. We focus on sustainability, organic growth, and community education nurturing the land and future generations who depend on it.